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OUR FESTIVE DINNER MENU
Walking through the Gold Room doors, the cozy atmosphere continues, bringing the festivity to the dinner table. We offer a set menu available all week to keep the planning as hassle free as possible.
3-course for: £39 per person
If you have any dietary requirements or require any details on allergens within our dishes, please ask one of the team.
Festive Afternoon Tea
STARTERS
Roasted Red Pepper and Tomato Soup
Rosemary croutons artisan bread roll (DF, GFO)
Beetroot Carpaccio, Goat Cheese Crumbs
Pickled red onions, rucola, balsamic glaze (GF)
Smoked Salmon, Cream Cheese & Dill Terrine
Pickled cucumber ribbons, sourdough crostini (GFO)
Chicken & Sundried Tomato Terrine
Caprese salad and basil pesto dressing (GF, DFO)
MAINS
All served with honey roasted carrots and parsnips plus brussel sprouts
Traditional Roasted Turkey Crown
Rosemary roast potatoes, pigs in blankets, stuffing and turkey gravy (GFO, DF)
Braised Feather Blade of Beef Rosemary
roast potatoes, celeriac puree, rosemary gravy (GF, DF)
Baked Hake Fillet
Crushed new potato cake, pea velouté, white wine sauce (GF)
Nut Roast
Roast potatoes, vegetarian gravy (DF, GFO, VEO)
DESSERT
Christmas Pudding
Brandy custard and berry compote (GFO, VEO)
Stollen Bread & Butter Pudding
Rum and raisin custard
Vanilla Cheesecake
Butterscotch sauce, honeycomb hash
Dorset Cheese Selection
Blue vinney, Dorset Red and Brie Cheese with collingwood chutney, grapes and crackers (GFO)
Our other festive meal options...
Christmas Day Dinner
Dine in the Gold Room this festive season for a Christmas Day Lunch to remember! Enjoy a delicious 4-course meal made from amazing, locally sourced ingredients.
2-Night New Year's Break
End the year with an experience to remember by joining us for 2-nights on our New Year package, starting on December 31st.
Contact us on 01202 557 575 or send us a message.












