Restaurant in Bournemouth

The Gold Room

Offering guests, an authentic Dorset dining experience. Executive Head Chef Manash and his team make use of our coastline, farms and fields to showcase the best of our local produce.

The Gold Room offers a relaxed dining experience, welcoming both guests and locals to sample our delicious cuisine and friendly service in a wonderful setting.

For families, browse our well thought out children’s menu with plenty of fresh yet simple flavours.

Breakfast

Let our freshly cooked breakfast give you the best start to your day! Where possible we use locally sourced produce to give you an authentic Dorset experience. Our sausages are handmade by our butcher, and our eggs are from free-range Dorset hens.

If you have a special dietary need, do let our kitchen know and we can accommodate you.

Breakfast Menu

Breakfast times:

Monday to Friday:
‍07:30 - 09:30

‍Weekends:
‍08:00 - 10:00

Breakfast is available to residents and non-residents for £12.50 per adult £5.50 per child.

chef garnishing four plates of hot food with freshly ground pepper

Dinner

Crafted using seasonal and local produce, our evening menu changes daily. With a selection of delicious courses to choose from, there's something for all palates.

Our wine list has been crafted to offer a broad selection of wines from across the world, and our team will be more than happy to advise you on the best wine accompaniments to enhance your experience.

Sample Dinner Menu

Dining reservations

Send us a message or call 01202 557 575 to make a booking.

Message Us

Sunday Lunch