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Bournemouth Supper Club

A very Collingwood Supper Club

A relaxed restaurant setting perfect for groups, social clubs & foodies

 

Thursday 18th July 2019

British Theme | £45 per person | Including a flight of wine & cocktail reception

 

Supper Club at Hotel Collingwood offers a relaxed dining experience, delicious food and an evening to remember. Join us on Thursday 18th July for our British themed Supper Club cooked by our Executive Head Chef Manash, a free flight of wine & cocktail reception. The Collingwood Supper Club is perfect for groups, social clubs and foodies alike; relax in our restaurant, catch up with friends and let our welcoming and professional team take care of you. Call us on 01202 557575 to reserve your place at Supper Club.

 

British Themed Supper Club Menu

 

To Start

Dorset Cheddar Cheese Souffle with a beetroot and ginger relish

Tourelle de Tholomies Chardonnay 2018 (Organic), Languedoc, France

 

Pan Seared Highland Scallops with garden pea emulsion, pancetta

Lyme Bay Brut Sparkling Reserve NB, Axminster, England

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The Main Course

Roasted Root Vegetable Tart served on a bed of celeriac and leek sauce

Lyme Bay Pinot Noir Rosé 2015, Axminster, England

 

Pot Roasted Best End Of Lamb with red currant and rosemary sauce

Dominio de Fontana Tempranillo/ Graciano 2012, Ucles, Spain

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For Dessert

Jelly And Icecream; strawberry and orange Jelly with Elderflower Cream and Strawberry Sorbet

 

Blackberry and Liquorice Pastry with Apple, blackberry and Liquorice compote and crumble filling, topped with a delicate meringue

Port Krohn Ambassador Ruby NV

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Supper Club Cocktail

Red, White & Blue Cocktail; Pothacary Gin, Summer Berries & Elderflower

 

If you have any dietary requirements or require any details on allergens within our dishes, please ask one of the team.

 

Our Supper Club is a perfect gift for a special occasion.
You can purchase a Gift Voucher online by here.

Reserve A Table For Supper Club