Fish & Fizz Fridays in Bournemouth
Fridays at Hotel Collingwood means one thing; our famous Fish & Fizz restaurant deal! Join us for freshly caught cod, succulent plaice and discounted Prosecco and Champagne. We cater to all appetites and you can choose from a classic fish and chips dish, or opt for one of our smaller cone portions that are just as delicious!
FISH & FIZZ MENU
Fish & Chips
Dorset ale beer battered cod, homemade tartar sauce and chips
Breaded plaice goujons, homemade tartar sauce and chips
Gin & tonic battered onion rings and chips
Enjoy the following fizz at a discounted price:
Prosecco Terre Di Giulio – £15 per bottle
Champagne Baron De Marck Brut – £25 per bottle
To reserve your place at Fish & Fizz, please contact us at 01202 557575 or contact us to request a table.